Create Authentic Wood-Fired Pizza From a Pre-Made Crust
ItalCrust is true scratch-quality, without the hassle of making dough
Add Pizza or Flatbreads to Any Menu – Even in the Smallest Kitchens
Our pizza bases and flatbreads defrost in minutes and cook in any kind of oven
Make Consistently Great Pizza, While Improving Your Bottom Line
ItalCrust’s streamlined cooking process saves time and virtually eliminates waste
THE ITALCRUST DIFFERENCE
ItalCrust delivers a true wood-fired pizza with simple, premium ingredients. Chefs know there is no other pre baked crust that matches the quality of scratch-made dough.
Right now, we know restaurants need to reduce labor in the kitchen. Working with pizza dough or even dough balls, requires time, space, and specialized training – and that’s a luxury many restaurants don’t have, especially in today’s world.
With ItalCrust, you get a true premium artisan pizza from a frozen crust – and because our crusts are easy to use and bake lightning fast, you’ll save on labor and prep space. And our flatbreads and gluten free are a real game changer, with exceptional flavor and texture to elevate your offerings.
ItalCrust is Perfect for
Restaurants
Hotels and resorts
Sporting Venues & country clubs
Caterers
Casinos
Pop-up Restaurants & Food Trucks
Bars and Pubs
and so much more…
Our best-in-class, vegan, non-GMO crusts are made with finely-ground “00” flour and extra virgin olive oil. We proof our dough for twenty four hours, hand-stretch it, then bake it to perfection in our ovens.
What They’re Saying
“… it’s good! I like the crispiness…”
