Say goodbye to thin, floppy, flavorless flatbread pizza crusts. Get creative with delicious, adaptable flatbreads. Sophisticated restaurant quality or every operator.
Available through foodservice distributors nationwide.
A sophisticated, on trend base for all cuisines
Our flatbreads use the same dough that we use in our world-class pizza crusts – perfectly sized for use in appetizers and other dishes.
Flatbreads fit into almost any menu, from American, Italian and Latin, to Greek and even some Asian and Indian recipes. Flat breads make a great base for breakfast too and allow you to integrate ingredients that you already have.
ItalCrust flatbreads will hold your ingredients and give you the consistent quality customers crave – with an elevated flavor and texture that will impress even the most discerning foodies.
ItalCrust flatbread advantages:
- Clean, vegan, non GMO ingredients
- Available in two sizes
- Requires minimal labor, equipment or training
- Easy to prep in any environment ~ bakes in any oven
- Stores up to 12 months frozen ~ defrosts in minutes
